Culinary Staffing Service

Culinary Staffing Service

Staffing And Recruiting, Po Box , Los Angeles, , 90048, California, 48348, United States, 1001-5000 Employees

culinarystaffing.com

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Who is CULINARY STAFFING SERVICE

Culinary Staffing Service provides the greater Los Angeles area with the highest quality of culinary professionals for flexible staffing needs. Temporary -We provide temporary culinary pr...

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  • Po Box 48348, Los Angeles, California, 90048, United States Headquarters: Po Box 48348, Los Angeles, California, 90048, United States
  • 1999 Date Founded: 1999
  • 1001-5000 Employees: 1001-5000
  • dollar-icon Revenue: $1 Billion and Over
  • tech-icon Active Tech Stack: See technologies

industries-icon Industry: Staffing and Recruiting

SIC SIC Code: 7299 | NAICS Code: 561311 | Show More

checked-icon Does something look wrong? Fix it. | View contact records from CULINARY STAFFING SERVICE

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Frequently Asked Questions Regarding Culinary Staffing Service

Answer: Culinary Staffing Service's headquarters are located at Po Box , Los Angeles, , 90048, California, 48348, United States

Answer: Culinary Staffing Service's phone number is +18*********

Answer: Culinary Staffing Service's official website is https://culinarystaffing.com

Answer: Culinary Staffing Service's revenue is $1 Billion and Over

Answer: Culinary Staffing Service's SIC: 7299

Answer: Culinary Staffing Service's NAICS: 561311

Answer: Culinary Staffing Service has 1001-5000 employees

Answer: Culinary Staffing Service is in Staffing and Recruiting

Answer: Culinary Staffing Service top competitors include: Goodwin Recruiting , Restaurant Zone Recruiting , The Chef Agency

Answer: Culinary Staffing Service contact info: Phone number: +18********* Website: https://culinarystaffing.com

Answer: Culinary Staffing Service provides the greater Los Angeles area with the highest quality of culinary professionals for flexible staffing needs. Temporary -We provide temporary culinary professionals who work on an as needed basis Temporary to Permanent -Culinary professionals who work on a temporary basis for a specified time period, then transfer to the client's payroll Permanent Placement -Our resource of professionals can be placed as permanent employees All of our personnel are experienced in their field. We enforce a professional code of conduct. We're on-call 24 hours a day to provide quality personnel for unexpected staffing additions, medical and vacation leave, or those suddenly absent employees.

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