Grand Cru Hospitality

Grand Cru Hospitality

Events Services, 4636 Sw Beaverton Hillsdale Hwy, Portland, Oregon, 97221, United States, 11-50 Employees

grandcruhospitality.com

  • facebook
  • LinkedIn

phone no Phone Number: 50********

Who is GRAND CRU HOSPITALITY

Hospitality is defined as: The friendly and generous reception and entertainment of guests, visitors, or strangers. Grand Cru Hospitality offers the finest of food and service available. ...

Read More

map
  • 4636 Sw Beaverton Hillsdale Hwy, Portland, Oregon, 97221, United States Headquarters: 4636 Sw Beaverton Hillsdale Hwy, Portland, Oregon, 97221, United States
  • 2012 Date Founded: 2012
  • 11-50 Employees: 11-50
  • dollar-icon Revenue: $1 Million to $5 Million
  • tech-icon Active Tech Stack: See technologies

industries-icon Industry: Events Services

SIC SIC Code: 5812 | NAICS Code: 722320 | Show More

checked-icon Does something look wrong? Fix it. | View contact records from GRAND CRU HOSPITALITY

Grand Cru Hospitality Org Chart and Mapping

Employees
signout-image
You are signed out

Sign in to CIENCE GO Data to uncover contact details

crown-icon Free credits every month

Frequently Asked Questions Regarding Grand Cru Hospitality

Answer: Grand Cru Hospitality's headquarters are located at 4636 Sw Beaverton Hillsdale Hwy, Portland, Oregon, 97221, United States

Answer: Grand Cru Hospitality's phone number is 50********

Answer: Grand Cru Hospitality's official website is https://grandcruhospitality.com

Answer: Grand Cru Hospitality's revenue is $1 Million to $5 Million

Answer: Grand Cru Hospitality's SIC: 5812

Answer: Grand Cru Hospitality's NAICS: 722320

Answer: Grand Cru Hospitality has 11-50 employees

Answer: Grand Cru Hospitality is in Events Services

Answer: Grand Cru Hospitality contact info: Phone number: 50******** Website: https://grandcruhospitality.com

Answer: Hospitality is defined as: The friendly and generous reception and entertainment of guests, visitors, or strangers. Grand Cru Hospitality offers the finest of food and service available. A service of luxury and precision, but also comfort and warmth. The details and finishing touches of our final product differentiate us from our competition. We are happy to create custom menus for your event. Through one on one interactions with Alex and Patrick, our chef/owners, you will be presented with a customized menu that perfectly matches both your culinary and budgetary needs. In addition to high end offsite catering, we also operate The Counter @ Wieden and Kennedy in the Pearl, and The Counter @ The Portland Children's Museum.

Answer:

Premium Sales Data for Prospecting

  • Sales data across over 200M records

  • Up-to-date records (less decayed data)

  • Accurate Email Lists (real-world tested)

  • Powerful search engine and intuitive interface

lock icon Get Full Access