Guglhupf Bakery, Cafe & Restaurant

Guglhupf Bakery, Cafe & Restaurant

Restaurants, 2706 Durham Chapel Hl BLVD, Durham, North Carolina, 27707, United States, 51-200 Employees

guglhupf.com

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phone no Phone Number: +19*********

Who is GUGLHUPF BAKERY, CAFE & RESTAURANT

Guglhupf is an innovative bakery, cafe & restaurant with a reputation for outstanding artisanship and attention to quality. We serve German-inspired cuisine (not the stereotype - think bi...

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  • 2706 Durham Chapel Hl BLVD, Durham, North Carolina, 27707, United States Headquarters: 2706 Durham Chapel Hl BLVD, Durham, North Carolina, 27707, United States
  • 1998 Date Founded: 1998
  • 51-200 Employees: 51-200
  • dollar-icon Revenue: $10 Million to $25 Million
  • tech-icon Active Tech Stack: See technologies

industries-icon Industry: Restaurants

SIC SIC Code: 5812 | NAICS Code: 722511 | Show More

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Frequently Asked Questions Regarding Guglhupf Bakery, Cafe & Restaurant

Answer: Guglhupf Bakery, Cafe & Restaurant's headquarters are located at 2706 Durham Chapel Hl BLVD, Durham, North Carolina, 27707, United States

Answer: Guglhupf Bakery, Cafe & Restaurant's phone number is +19*********

Answer: Guglhupf Bakery, Cafe & Restaurant's official website is https://guglhupf.com

Answer: Guglhupf Bakery, Cafe & Restaurant's revenue is $10 Million to $25 Million

Answer: Guglhupf Bakery, Cafe & Restaurant's SIC: 5812

Answer: Guglhupf Bakery, Cafe & Restaurant's NAICS: 722511

Answer: Guglhupf Bakery, Cafe & Restaurant has 51-200 employees

Answer: Guglhupf Bakery, Cafe & Restaurant is in Restaurants

Answer: Guglhupf Bakery, Cafe & Restaurant contact info: Phone number: +19********* Website: https://guglhupf.com

Answer: Guglhupf is an innovative bakery, cafe & restaurant with a reputation for outstanding artisanship and attention to quality. We serve German-inspired cuisine (not the stereotype - think biodynamic, not Lederhosen) with an inventive approach using local, seasonal ingredients. The company originally started in 1998 as a bakery, was expanded in 2004 to include a daytime coffee house/cafe, and added full dinner service in 2009. The architecturally striking building that houses the cafe and restaurant received the Golden Leaf Award for best commercial construction. The botanical 2000 square foot patio adds to the overall ambiance, creating a very unique backdrop for a memorable drinking and dining experience. We produce everything from scratch including our in-house charcuterie program (Good Food Award winner 2014), and our artisan bread program. We strive to be the local destination for exquisite foods, with down-to-earth but professional customer service, in a unique setting, conducive to relaxing and enjoying amazing food and company.

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