Haliburton International Foods

Haliburton International Foods

Food & Beverages, 3855 Jurupa St, Ontario, California, 91761, United States, 201-500 Employees

haliburton.net

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phone no Phone Number: 90********

Who is HALIBURTON INTERNATIONAL FOODS

Established in 1992 with the goal of marrying food science and culinary excellence to improve the quality and reduce the cost of manufactured foods, Haliburton has grown into a specialty ...

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  • 3855 Jurupa St, Ontario , California, 91761, United States Headquarters: 3855 Jurupa St, Ontario , California, 91761, United States
  • 1992 Date Founded: 1992
  • 201-500 Employees: 201-500
  • dollar-icon Revenue: $50 Million to $100 Million
  • tech-icon Active Tech Stack: See technologies

industries-icon Industry: Food & Beverages

SIC SIC Code: 2099 | NAICS Code: 339999 | Show More

checked-icon Does something look wrong? Fix it. | View contact records from HALIBURTON INTERNATIONAL FOODS

Haliburton International Foods Org Chart and Mapping

Employees

Christine Ma

Recipe Development Chef

Mike Leccese

Director of Culinary and R&D

Juan Barajas

Facilities/Maintenece/Fabrication Tech

George Sanchez

Research and Development Food Technologist

Ernesto Padilla

Enterprise Resources Planning System Analyst

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Frequently Asked Questions Regarding Haliburton International Foods

Answer: Haliburton International Foods's headquarters are located at 3855 Jurupa St, Ontario, California, 91761, United States

Answer: Haliburton International Foods's phone number is 90********

Answer: Haliburton International Foods's official website is https://haliburton.net

Answer: Haliburton International Foods's revenue is $50 Million to $100 Million

Answer: Haliburton International Foods's SIC: 2099

Answer: Haliburton International Foods's NAICS: 339999

Answer: Haliburton International Foods has 201-500 employees

Answer: Haliburton International Foods is in Food & Beverages

Answer: Haliburton International Foods contact info: Phone number: 90******** Website: https://haliburton.net

Answer: Established in 1992 with the goal of marrying food science and culinary excellence to improve the quality and reduce the cost of manufactured foods, Haliburton has grown into a specialty foods powerhouse. We service the nation's largest retailers, national restaurant chains and top 100 food manufacturers from our newly constructed 300,000+ sq. ft. state-of-the-art manufacturing facility in Ontario, California featuring: A fully equipped Physical Chemistry Laboratory On-site Microbiology Laboratory A Research & Development Laboratory A fully equipped Product Development Kitchen Food Processing Facilities National Distribution Operations Strategically located in the heart of North America's agricultural growing region, we process over 20 tons of fresh food every hour - all certified to strict Kosher standards.To validate our unbeatable quality standards, we open our facilities up to 20 independent food safety inspections every year - which helps to explain our Superior rating from the AIB. And because we are always evaluating and upgrading to the newest processing and packaging technologies, we offer our customers unique products and solutions and create real menu distinction and market differentiation - an advantage our customers can take to the bank. Whether you're looking for vibrant colors, crisp fresh texture, superior taste, or unique packaging solutions for the freezer, cooler or microwave, Haliburton has the answers.

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