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| Company | What they do | Location | Size | Hiring |
|---|---|---|---|---|
Joseph's Bakeryjosephsbakery.com JHSD MH |
Joseph's Bakery is a family-run, majority women-owned bakery founded in 1972 by Joseph Boghos, now led by the third generation of | Lawrence, Massachusetts | 51-200 | — |
Kontos Foods Inckontos.com MGDM  RR |
Kontos Foods, Inc. is a Paterson, New Jersey family-owned food manufacturer producing artisan Mediterranean flatbreads, fillo doug | Paterson, New Jersey | 51-200 | — |
Toufayan Bakeriestoufayan.com  AT TOLS |
Toufayan Bakeries is a food and beverage manufacturer founded in 1926, headquartered in Orlando, Florida, with 201-500 employees, | Orlando, Florida | 201-1000 | — |
FLATOUT BREADflatoutbread.com |
Flatout is a leading manufacturer and marketer of premium, differentiated, better-for-you flatbreads and flatbread products, opera | Chicago, Illinois | 1-10 | — |
Mission Foodsmissionfoods.com  TCTS WT |
Mission Foods is a U.S. manufacturer of authentic Mexican food products — the #1 tortilla company in the U.S. and a subsidiary of | Irving, Texas | 1001-5000 | — |
Atkinson Milling Companyatkinsonmilling.com |
Atkinson Milling Company is a family-owned food manufacturer in Selma, North Carolina, producing cornmeal products since 1757. The | SELMA, North Carolina | 11-50 | — |
Bakestonebrothersbakestonebrothers.com BD  DS JD |
Bakestone Brothers (Pita Bread Factory) is a certified organic, BRC Global Standards-certified bakery founded in 1984 that manufac | Burnaby, British Columbia | 51-200 | — |
Kangaroo Brandskangaroobrands.com VE |
Kangaroo Brands is a family-owned American food manufacturing company based in Milwaukee, Wisconsin, specializing in frozen breakf | Milwaukee, Wisconsin | 51-200 | — |
Athens Foodsathensfoods.com  JDSS RC |
Athens Foods is a family-owned food manufacturer based in Cleveland, Ohio, and the world's largest producer of phyllo dough and ph | Cleveland, Ohio | 51-200 | — |
Krinos Foodskrinos.com AC  BL JK |
Krinos Foods is the largest importer and distributor of Greek and Eastern European specialty foods in North America, importing, di | Bronx, New York | 51-200 | — |
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Joseph's Bakery is a family-run, majority women-owned bakery founded in 1972 by Joseph Boghos, now led by the third generation of the Boghos family. Operating from a 150,000-square-foot facility in Lawrence, Massachusetts, it manufactures pita bread, lavash, wraps, tortillas, and flatbreads sold across New England and beyond.
Companies like Joseph's Bakery include Kontos Foods Inc, Toufayan Bakeries, FLATOUT BREAD, Mission Foods, Atkinson Milling Company. See the full list of 24 competitors and alternatives above.
Joseph's Bakery has approximately 51-200 employees and is in the Food & Beverages industry.
Joseph's Bakery is headquartered in Lawrence, Massachusetts.
Joseph's Bakery operates in the Food & Beverages industry.
Key decision-makers and buying contacts at Joseph's Bakery are listed above, including leaders across executive, finance, sales and operations.