Montchevre, Betin
Food & Beverages, 4030 Palos Verdes Dr N Ste 201, Rolling Hills Estates, California, 90274, United States, 201-500 Employees
Phone Number: +16*********
Who is MONTCHEVRE, BETIN
Montchevre is the largest goat cheese manufacturer in the United States, and continues to operate with the same core goals and values since it began 25 years ago. In 1989, co-founders Arn...
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Headquarters: 4030 Palos Verdes Dr N Ste 201, Rolling Hills Estates, California, 90274, United States
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Date Founded: 1988
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Employees: 201-500
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Revenue: $5 Million to $10 Million
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Active Tech Stack: See technologies
Industry: Food & Beverages
SIC Code: 2022
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NAICS Code: 311513 |
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Frequently Asked Questions Regarding Montchevre, Betin
Answer: Montchevre, Betin's headquarters are located at 4030 Palos Verdes Dr N Ste 201, Rolling Hills Estates, California, 90274, United States
Answer: Montchevre, Betin's phone number is +16*********
Answer: Montchevre, Betin's official website is https://montchevre.com
Answer: Montchevre, Betin's revenue is $5 Million to $10 Million
Answer: Montchevre, Betin's SIC: 2022
Answer: Montchevre, Betin's NAICS: 311513
Answer: Montchevre, Betin has 201-500 employees
Answer: Montchevre, Betin is in Food & Beverages
Answer: Montchevre, Betin contact info: Phone number: +16********* Website: https://montchevre.com
Answer: Montchevre is the largest goat cheese manufacturer in the United States, and continues to operate with the same core goals and values since it began 25 years ago. In 1989, co-founders Arnaud Solandt and Jean Rossard brought four generations of unique goat cheese "savoir-faire" from the southwest region of France to the US and built the company to where it is today, supporting a network of 360+ independent family farms and offering over 75 varieties of goat cheese products. At its plant in Belmont, Wisconsin, the company combines traditional French cheese-making techniques with daily shipments of locally sourced, premium fresh goat milk to produce its highly popular cheeses. By overseeing the entire production process, being involved from the farms to the final product, the company is able to ensure a standard of quality that has won it numerous awards over the years, as well as a highly devoted customer base. In addition, Montchevres commitment to customer service has led to ongoing development of new products, flavors, and packaging throughout 25 years of market growth, leading to the most versatile product line available today, with several of its innovations becoming todays industry standards. Alongside this growth and expansion, Montchevre has always maintained its commitment to food safety, and achieved the British Retail Consortium (BRC) Standard for Food Safety. The BRC is one of the leading trade associations in the world whose certification program guarantees the standardization of quality, safety and operational criteria and ensures that manufacturers fulfill their legal obligations and provide protection for the end consumer."
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