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safefood

Safefood

Government Administration, 100 Park Ave, New York, 10017, United States, 11-50 Employees

safefood360.com

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phone no Phone Number: +35*********

Who is SAFEFOOD

safefood is the all island agency promoting healthy eating and food safety to consumers through integrated, evidence-based marketing and awareness campaigns. Established in 1999 as an imp...

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  • 100 Park Ave, New York, New York, 10017, United States Headquarters: 100 Park Ave, New York, New York, 10017, United States
  • 1999 Date Founded: 1999
  • 11-50 Employees: 11-50
  • dollar-icon Revenue: $5 Million to $10 Million
  • tech-icon Active Tech Stack: See technologies

industries-icon Industry: Government Administration

SIC SIC Code: 5045

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safefood Org Chart and Mapping

Employees
Chris Domenico

Chris Domenico

Territory Manager

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Frequently Asked Questions Regarding Safefood

Answer: safefood's headquarters are located at 100 Park Ave, New York, 10017, United States

Answer: safefood's phone number is +35*********

Answer: safefood's official website is https://safefood360.com

Answer: safefood's revenue is $5 Million to $10 Million

Answer: safefood's SIC: 5045

Answer: safefood has 11-50 employees

Answer: safefood is in Government Administration

Answer: safefood contact info: Phone number: +35********* Website: https://safefood360.com

Answer: safefood is the all island agency promoting healthy eating and food safety to consumers through integrated, evidence-based marketing and awareness campaigns. Established in 1999 as an implementation body under the Good Friday Agreement, safefoods activities also include: Commissioning research in both food safety and nutrition. Developing networks, enhancing knowledge transfer and promoting co-operation among those in academia, research, food industry and health professionals. Developing and distributing innovative, curriculum-based free education resources for pre-school, primary and post-primary sectors Acting as an independent source of scientific advice. Working in partnership with a wide range of stakeholders. Our staff are drawn from a wide range of backgrounds including microbiology, toxicology, nutrition, public health, marketing and corporate governance.

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