UConn Rudd Center for Food Policy and Health

U Conn Rudd Center For Food Policy And Health

Research, 1 Constitution PLZ, Hartford, Connecticut, 06103, United States, 11-50 Employees

uconnruddcenter.org

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Who is UCONN RUDD CENTER FOR FOOD POLICY AND HEALTH

The UConn Rudd Center is one of the top-performing nonprofit organizations in childhood nutrition and health, with a reputation as a leader in connecting science with policy to foster a h...

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  • 1 Constitution PLZ, Hartford, Connecticut, 06103, United States Headquarters: 1 Constitution PLZ, Hartford, Connecticut, 06103, United States
  • 2005 Date Founded: 2005
  • 11-50 Employees: 11-50
  • dollar-icon Revenue: $1 Million to $5 Million
  • tech-icon Active Tech Stack: See technologies

industries-icon Industry: Research

SIC SIC Code: 5411

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Employees

Fran Fleming-Milici

Director of Marketing Initiatives

Louvins Pierre

Communications Assistant

Caitlin Caspi

Director of Food Security Initiatives

MPP Kristen Cooksey Stowers

Assistant Professor of Health Disparities (Uconn Allied Health Sciences)

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Frequently Asked Questions Regarding UConn Rudd Center for Food Policy and Health

Answer: UConn Rudd Center for Food Policy and Health's headquarters are located at 1 Constitution PLZ, Hartford, Connecticut, 06103, United States

Answer: UConn Rudd Center for Food Policy and Health's phone number is +12*********

Answer: UConn Rudd Center for Food Policy and Health's official website is https://uconnruddcenter.org

Answer: UConn Rudd Center for Food Policy and Health's revenue is $1 Million to $5 Million

Answer: UConn Rudd Center for Food Policy and Health's SIC: 5411

Answer: UConn Rudd Center for Food Policy and Health has 11-50 employees

Answer: UConn Rudd Center for Food Policy and Health is in Research

Answer: UConn Rudd Center for Food Policy and Health contact info: Phone number: +12********* Website: https://uconnruddcenter.org

Answer: The UConn Rudd Center is one of the top-performing nonprofit organizations in childhood nutrition and health, with a reputation as a leader in connecting science with policy to foster a healthier food environment. At the Rudd Center, we believe that every child, regardless of who they are, where they live, and what they look like, deserves the opportunity to eat healthfully. But this is not the reality today. We are committed to interrupting this cycle of health inequity through: Cutting-edge scholarship. Two-way dialogue with policy makers and child health advocates. Effective communication of research findings through multi-media channels. Resources for parents, schools and communities, and healthcare professionals. The Rudd Center was founded in 2005 by Kelly Brownell, PhD, at Yale, with a contribution from the Rudd Foundation. Key initiatives were launched as part of the Rudd Centers work, based on a core philosophy of creating the greatest impact by working through important institutions that affect food policy and public health, such as schools and communities, government agencies, scientific and medical communities, and the media. This approach has distinguished the Rudd Center as a multi-disciplinary policy research center dedicated to providing high-level expertise and guidance on obesity prevention, food marketing to children, food assistance programs, food and nutrition-related policies, and policies to reduce weight bias against individuals with obesity.

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