Wild Edibles
Food & Beverages, 740 Barry St, Bronx, New York, 10474, United States, 51-200 Employees
Phone Number: 71********
Who is WILD EDIBLES
About Wild Edibles In October 1992 the wholesale division of Wild Edibles began with a couple of ice chests and borrowed pickup truck, dedicated to sourcing the finest seafood available i...
Read More
-
Headquarters: 740 Barry St, Bronx, New York, 10474, United States
-
Date Founded: 1992
-
Employees: 51-200
-
Revenue: $10 Million to $25 Million
-
Active Tech Stack: See technologies
Industry: Food & Beverages
SIC Code: 5099
|
NAICS Code: 423990 |
Show More
Does something look wrong? Fix it. | View contact records from WILD EDIBLES
Wild Edibles Org Chart and Mapping
Email
Phone
Sign in to CIENCE GO Data to uncover contact details
Free credits every month
Frequently Asked Questions Regarding Wild Edibles
Answer: Wild Edibles's headquarters are located at 740 Barry St, Bronx, New York, 10474, United States
Answer: Wild Edibles's phone number is 71********
Answer: Wild Edibles's official website is https://wildedibles.com
Answer: Wild Edibles's revenue is $10 Million to $25 Million
Answer: Wild Edibles's SIC: 5099
Answer: Wild Edibles's NAICS: 423990
Answer: Wild Edibles has 51-200 employees
Answer: Wild Edibles is in Food & Beverages
Answer: Wild Edibles contact info: Phone number: 71******** Website: https://wildedibles.com
Answer: About Wild Edibles In October 1992 the wholesale division of Wild Edibles began with a couple of ice chests and borrowed pickup truck, dedicated to sourcing the finest seafood available in NYC from the eastern seaboard and beyond. In March of 1993, Wild Edibles hired its first employee and opened a retail location on Elizabeth Street in Lower Manhattan. Wild Edibles' reputation for unparalleled quality and freshness, from exotic and exclusive seafood to everyday staples, grew rapidly. By 2001, Wild Edibles had grown out of its humble beginnings in SoHo and into a warehouse facility in Long Island City. A flagship retail operation in Manhattan's Grand Central Market was soon to follow, and a retail outlet in Murray Hill opened shortly thereafter. In 2007, the retail location on 36th Street expanded with an oyster bar and bistro and continues to bring premier seafood to the community while remaining affordable and without pretense. Now in its twenty-third year, the wholesale division of Wild Edibles operates out of a state-of-the-art processing facility located at Hunt's Point in the Bronx, only minutes away from the New Fulton Fish Market and services over 500 restaurants in the Tri-State area, while remaining committed to continuing the Wild Edibles tradition of providing impeccable seafood and first-rate customer service.
Premium Sales Data for Prospecting
-
Sales data across over 200M records
-
Up-to-date records (less decayed data)
-
Accurate Email Lists (real-world tested)
-
Powerful search engine and intuitive interface
Get Full Access
Sign in to CIENCE GO Data to uncover contact details
Free credits every month