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John Beaubrun

Director of Financial Aid at International Culinary Center

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INTERNATIONAL CULINARY CENTER

INTERNATIONAL CULINARY CENTER

  • Employees count Employees 201-500
  • Revenue Revenue 100 Million to 250 Million
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International Culinary Center Org Chart and Mapping

VP-Level
VP-Level

Nils Noren

VP of Culinary and Pastry Arts

Candy Argondizza

VP of Culinary and Pastry at Icc

Employees

Amanda Cann

Associate Director of Admissions

Henry Griles

Heating Air Conditioning Contractor

John Beaubrun

Director of Financial Aid

Udo Prambs

Chef Instructor, Certified Master Chef - Restaurateur

Claudia Silva

Pastry Chef Instructor

Chandanie Persaud

Accounts Receivable Manager

Frequently Asked Questions Regarding John Beaubrun

Answer: John Beaubrun works for International Culinary Center as Director of Financial Aid

Answer: John Beaubrun’s role in International Culinary Center is Director of Financial Aid

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Answer: John Beaubrun works International Culinary Center located at 462 Broadway, New York, 10022, United States

Answer: International Culinary Center's Director of Financial Aid is John Beaubrun

Answer: John Beaubrun contact details:

  • Phone number  :  (***)-***-****
  • Email  :  j****@internationalculinarycenter.com

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