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Jonathan Mosquera

Sous Chef at Hyatt Regency Maui Resort and Spa

  • LinkedIn

Line Cook, Bartender

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HYATT REGENCY MAUI RESORT AND SPA

HYATT REGENCY MAUI RESORT AND SPA

  • Employees count Employees 501-1000
  • Revenue Revenue 25 Million to 50 Million
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Hyatt Regency Maui Resort and Spa Org Chart and Mapping

Employees

Kiana Jepsen

Meeting Connections Sales Manager

Alexis Belstadt

Assistant Manager of Operations- Food & Beverage

Aryien Shapiro

Leisure & Vip Sales Coordinator

Cynthia Esparza

Colleague Experience/ HR Manager

Kekoa Mowat

Director of Safety and Security

Alexia Gomez

Food and Beverage Assistant Manager

Lora Marquez

Senior Sales Manager-Group

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Answer: Jonathan Mosquera’s role in Hyatt Regency Maui Resort and Spa is Sous Chef

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Answer: Jonathan Mosquera works in the industry of: Hospitality

Answer: Jonathan Mosquera is the current Sous Chef at Hyatt Regency Maui Resort and Spa.... Read More

Answer: Jonathan Mosquera works Hyatt Regency Maui Resort and Spa located at 200 Nohea Kai Dr, Lahaina, Hawaii, 96761, United States

Answer: Hyatt Regency Maui Resort and Spa's Sous Chef is Jonathan Mosquera

Answer: Jonathan Mosquera contact details:

  • Phone number  :  (***)-***-****
  • Email  :  j****@marriotthotels.com

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