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Lisa Tucek

Executive Assistant at Daybreak Foods

  • LinkedIn


  • description Description
    Daybreak Foods, Inc. is a family owned, family operated egg production and processing company headquartered in Lake Mills, Wisconsin. As a top-4 domestic egg producer with facilities located ...

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  • Employees count Employees 501-1000
  • Revenue Revenue 100 Million to 250 Million
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Daybreak Foods Org Chart and Mapping


Tina Dahlke

Accounts Payable Manager

Ethan Neiman

Director of Veterinary Services and Biosecurity

Teri Brentlinger

Food Safety and Quality Supervisor

Barrett Rehm

Director of Operations

Aaron Price

Contract Flock Manager

Bill Fitzpatrick

Regional Operational Manager

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