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Mike Karr

Produce Manager at SGC Foodservice

  • LinkedIn

25 years as a foodservice management professional. Primary focus in the fresh produce category with responsibilities for all aspects of the department. Developed purchasing, sales trainin...

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SGC FOODSERVICE

SGC FOODSERVICE

  • Employees count Employees 201-500
  • Revenue Revenue 50 Million to 100 Million
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SGC Foodservice Org Chart and Mapping

Employees

Greg Riggs

District Sales Manager

Steve Dobbs

Director of National Accounts

Mark Hogan

Director of Center of the Plate

Chris Evans

Territory Sales Manager

Matt Silver

District Sales Representative

Christina Hadlock

Director of Project Development

Todd Faubion

District Sales Representative

Frequently Asked Questions Regarding Mike Karr

Answer: Mike Karr works for SGC Foodservice as Produce Manager

Answer: Mike Karr’s role in SGC Foodservice is Produce Manager

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Answer: Mike Karr works in the industry of: Food & Beverages

Answer: Mike Karr is the current Produce Manager at SGC Foodservice.... Read More

Answer: Mike Karr works SGC Foodservice located at 2416 West Battlefield Rd, Springfield, Missouri, 65807, United States

Answer: SGC Foodservice's Produce Manager is Mike Karr

Answer: Mike Karr contact details:

  • Phone number  :  (***)-***-****
  • Email  :  m****@sgcfoodservice.com

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