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Pascal Ginepio

Research & Development Manager at Schwartz Brothers Bakery

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SCHWARTZ BROTHERS BAKERY

SCHWARTZ BROTHERS BAKERY

  • Employees count Employees 11-50
  • Revenue Revenue 10 Million to 25 Million
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Schwartz Brothers Bakery Org Chart and Mapping

Employees

Tanya Sanchez

Food Quality, Safety and Regulatory Supervisor

Linh Tien

Food Safety and Quality Assistant Manager

Richard Hutchinson

Maintenance Engineering Team Lead

Pascal Ginepio

Research & Development Manager

Stacy Nguyen

Retail Packaging Supervisor

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Answer: Schwartz Brothers Bakery's Research & Development Manager is Pascal Ginepio

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  • Phone number  :  (***)-***-****
  • Email  :  p****@schwartzbrosbakery.com

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