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Paulin Kamnang

Superviseur/Chef De Bureau at Cuisine Solutions

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CUISINE SOLUTIONS

CUISINE SOLUTIONS

  • description Description
    Cuisine Solutions is recognized as the worldwide authority on sous-videthe innovative cooking technique that offers flexibility, efficiency, safety, and unmatched flavors and textures, time a...

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  • Employees count Employees 501-1000
  • Revenue Revenue 100 Million to 250 Million
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Employees

Peter Coffey

Director of Culinary and Business Development, National Restaurant Chains

Donatella Vilgrain

Director of Business Concepts

Brennan Sullivan

Sous Chef Culinary Department

Aseef Haque

Senior Packaging Specialist

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Answer: Cuisine Solutions's Superviseur/Chef De Bureau is Paulin Kamnang

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  • Phone number  :  (***)-***-****
  • Email  :  p****@cuisinesolutions.com

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