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Stephen Weiner

Executive Sous Chef at Harmony Hospitality

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HARMONY HOSPITALITY

HARMONY HOSPITALITY

  • description Description
    In the lively Nahalat Shiva district, Harmony Hotel offers designer rooms with free WiFi.
  • Employees count Employees 11-50
  • Revenue Revenue 5 Million to 10 Million
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Harmony Hospitality Org Chart and Mapping

Employees

Michael Aupied

Corporate Accounting Manager

Anita Miles

Food and Beverage Director

Andre Downing

Maintenance of Engineering

Marcy Hupp

Payroll Specialist/Accounting Assistant

Emanuel Smith

Maintenance Technician

Barbara Babauta

Corporate Director of Revenue Management

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  • Phone number  :  (***)-***-****
  • Email  :  s****@harmonyhotels.com

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