Gills Onions
Food & Beverages, 1051 S. Pacific Ave., Oxnard, California, 93030, United States, 201-500 Employees
Phone Number: 80********
Who is GILLS ONIONS
Founded in 1983, Gills Onions is one of the nations largest, family-owned onion growers and operates one of the largest, most innovative and sustainable, fresh-cut onion processing plants...
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- Headquarters: 1051 S. Pacific Ave., Oxnard, California, 93030, United States
- Date Founded: 1983
- Employees: 201-500
- Revenue: $25 Million to $50 Million
- Active Tech Stack: See technologies
Industry: Food & Beverages
SIC Code: 2033 | NAICS Code: 311421 | Show More
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Frequently Asked Questions Regarding Gills Onions
Answer: Gills Onions's headquarters are located at 1051 S. Pacific Ave., Oxnard, California, 93030, United States
Answer: Gills Onions's phone number is 80********
Answer: Gills Onions's official website is https://gillsonions.com
Answer: Gills Onions's revenue is $25 Million to $50 Million
Answer: Gills Onions's SIC: 2033
Answer: Gills Onions's NAICS: 311421
Answer: Gills Onions has 201-500 employees
Answer: Gills Onions is in Food & Beverages
Answer: Gills Onions contact info: Phone number: 80******** Website: https://gillsonions.com
Answer: Founded in 1983, Gills Onions is one of the nations largest, family-owned onion growers and operates one of the largest, most innovative and sustainable, fresh-cut onion processing plants in the world. In the 1980s, farming brothers Steve and David Gill founded a company that is now renowned for the highest-quality fresh onion products in the market today. Gills Onions is dedicated to serving our customers with the highest-quality, fresh-cut onion products. We are committed to maintaining the trust and confidence of our customers, suppliers, and employees by exercising fairness and respect in every aspect of our business. We continually strive for optimal operational efficiency to assure the sustainability of our environment and our business. We believe in a future where Gills Onions maintains its passion for innovation, social responsibility, quality, taste, flavor, and good business practices to increase visibility, awareness of health benefits, and consumption of our onions. To allow for new opportunities and partnerships that meet the needs of all stakeholdersincluding our employees, customers, and the communities we serve. To grow our leadership in the fresh produce industry while honoring our legacy of commitment, caring, and environmental stewardship.
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