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Nick Squaglia

Materials Manager at Impossible Foods

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IMPOSSIBLE FOODS

IMPOSSIBLE FOODS

  • description Description
    We're transforming the global food system by creating better ways to make meat, dairy and fish without using animals -- delicious, good for people, and good for the planet. Our approach: unde...

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  • Employees count Employees 501-1000
  • Revenue Revenue 1 Billion and Over
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Impossible Foods Org Chart and Mapping

Employees

Brynna Heaton

Senior Consumer Advocate

Jason Casolari

Director, Strategic Ingredients

Utthara Rameshbabu

Associate Scientist, Materials and Texture

Kelly Pan

Process Development Technician II

Puja Agrawal

Senior Research Associate

Zack Reilly

Manager, Strategic Sourcing - Raw Materials

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